MENUS

SENIOR CENTERS

Menus subject to change. Milk available with all meals.

HILLSBORO

Reservations accepted at (620) 947-2304.

Thursday — Taco salad, Spanish rice, refried beans, salsa, hot spiced apples, corn chips.

Friday — Beef stroganoff, zucchini, pineapple, brownie.

Monday — Tuna salad, whole-wheat bread, pea salad, sliced tomatoes, mandarin oranges with gelatin.

Tuesday — Chuckwagon steak, cheesy hashbrown casserole, cauliflower, pears, roll.

July 16 — Baked potato with ham, carrot raisin salad, cantaloupe, garlic bread.

July 17 — Oven-fried chicken, mashed potatoes with gravy, green beans with onions, strawberry shortcake, roll.

MARION

Reservations accepted at (620) 382-2942.

Thursday — Barbecue pork on bun, coleslaw, baked beans, peaches.

Friday — Salmon patty, California blend vegetables, roasted red potatoes, applesauce.

Monday — Pork loin, sweet potatoes, cabbage casserole, applesauce.

Tuesday — Swiss steak, cheesy hashbrown casserole, cauliflower, pears, roll.

July 16 — Oven-fried chicken, mashed potatoes with gravy, green beans with onion, strawberries and bananas, roll.

July 17 — Meatloaf, baked potato, broccoli, mixed fruit, roll.

PEABODY

Reservations accepted at (620) 983-2226.

Thursday — Barbecue pork on bun, coleslaw, baked beans, peaches.

Friday — Sausage gravy with biscuit, hashbrown casserole, cinnamon roll, mandarin oranges.

Monday — Tuna salad, whole-wheat bread, pea salad, sliced tomatoes, gelatin with mandarin oranges.

Tuesday — Chuckwagon steak, cheesy hashbrown casserole, cauliflower, pears, dinner roll.

July 16 — Taco salad, Spanish rice, refried beans, salsa, hot spiced apples, corn chips.

July 17 — Sweet and sour chicken, cauliflower, apple crisp.