MENU
AREA Schools
CENTRE
Menu subject to change. Fruit, juice and milk available with every breakfast. Milk available with every lunch.
Breakfast
Thursday — Spring break.
Friday — Spring break.
Monday — Pancake on a stick.
Tuesday — Breakfast pizza, yogurt.
March 23 — Sausage biscuit.
Lunch
Thursday — Spring break.
Friday — Spring break.
Monday — Hot dog on a bun, baked beans, tomato slice, peaches, chips.
Tuesday — Chicken nuggets, mashed potatoes and gravy, tossed salad, roll and honey (middle and high school), mandarin oranges.
March 23 — Chili, crackers, celery and cucumbers, orange smiles, cinnamon roll.
mARION
Menu subject to change. Milk, fruit juice, cereal, oatmeal bar available for breakfasts. Milk available for all lunches. Garden-fresh salad bar available for middle and high schools.
Breakfast
Thursday — Spring break.
Friday — Spring break.
Monday — Pancakes or sausage biscuit, apple.
Tuesday — Oven-baked omelet or chocolate chip muffin, pears.
March 23 — Lemon roll or egg and cheese bagel, peaches.
Lunch
Thursday — Spring break.
Friday — Spring break.
Monday — Cheeseburger, chicken alfredo with bread, or Italian chef salad (elementary school), garden salad, corn, fruit, mandarin oranges.
Tuesday — Chicken nachos with white queso, corn chip pie, or taco salad (elementary), garden salad, texas pintos, fruit, banana orange mix.
March 23 — Baked ham or chicken patty, mashed potatoes with gravy, glazed carrots, hot roll, fruit, applesauce, lemon crinkle cookie.