MENU

AREA Schools

Menu subject to change. Fruit, juice and milk available with every breakfast. Milk available with every lunch.

CENTRE

Breakfast

Thursday — Toaster pastry.

Friday — No school.

Monday — Spring break.

Tuesday — Spring break.

March 16 — Spring break.

Lunch

Thursday — Chicken quesadilla, tortilla chips with black bean and corn salsa, refried beans, Clementine, string cheese (middle and high school).

Friday — No school.

Monday — Spring break.

Tuesday — Spring break.

March 16 — Spring break.

mARION

Menu subject to change. Milk, fruit juice, cereal, oatmeal bar available for breakfasts. Milk available for all lunches. Garden-fresh salad bar available for middle and high schools.

Breakfast

Thursday — Waffles or yogurt, pineapple.

Friday — Biscuits and gravy or mini pancakes, strawberries.

Monday — Spring break.

Tuesday — Spring break.

March 16 — Spring break.

Lunch

Thursday — Smothered burrito, grilled cheese with tomato soup, or Cobb salad (elementary), french fries, garden salad, fruit, strawberry-banana mix.

Friday — Pizza, Southwest fish wrap, or popcorn chicken salad (elementary), garden salad, baby carrots with dip, fruit, orange-pineapple mix, snickerdoodles.

Monday — Spring break.

Tuesday — Spring break.

March 16 — Spring break.